Careers in culinary arts can be very rewarding but the pace is fast and the pressure is intense. The restaurant industry is for people who like adventure and relish daily challenges.
At Kendall, our intensive, hands-on, innovative Bachelor’s and Associate degree programs are designed to successfully launch your culinary career and make you a more competitive job candidate. Our unique combination of a rigorous culinary curriculum, business training and specialized advanced coursework transcends what many culinary schools can offer.
Check out our new infographic to learn more about culinary arts careers.
Recent graduates from our culinary program have pursued careers as a:
Artisan Bread Baker
Chef de Cuisine
Culinary & Marketing Specialist
Senior Culinary Producer
Wedding Cake Consultant
Graduates have found careers with a variety of restaurants and foodservice establishments including: