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Summer Camps

If you love everything food, are the perfect party planner or dream of one day running or owning your own business, take a close look at Kendall College's Chicago culinary camps. These fun, educational and challenging culinary camps are a great way to get a glimpse into a future career in Culinary Arts, Hospitality Management or Business.

Designed for high school students between the ages of 13-18, these one, two or three week camps are hands-on and taught by qualified Kendall instructors at Kendall’s state-of-the-art campus. Camps run June through August with the option to attend daytime only or stay overnight for a full-blown college experience and adventure!

2013 Summer Camp Sessions at Kendall College

JUNE 24-28
  • Basic Culinary
  • Basic Baking & Pastry
  • Food Photography & Styling  
JULY 22-26
  • Basic Baking & Pastry
  • Basic Culinary
  • NEW Operation Exploration
JULY 8-12
  • Advanced Culinary
  • Basic Baking & Pastry
  • Backpack to Boardroom
JULY 29 - AUGUST 2
  • Advanced Culinary
  • Basic Baking & Pastry
  • Food Photography & Stylin
JULY 15-19
  • Advanced Baking & Pastry
  • Basic Culinary
AUGUST 5-9
  • Basic Culinary
  • Decorative Cakes
  • Backpack to Boardroom

Overnight Camps

Overnight campers live in Kendall's residence hall and enjoy additional supervised activities such as attending a Broadway in Chicago show, dining at one of Chicago's amazing restaurants, and boat tours of downtown Chicago.

Scholarship Opportunity

All campers who attend Kendall's Chicago culinary camps are awarded a $1000 Scholarship towards tuition at Kendall College. The scholarship is awarded in increments of $250 per quarter for the first four quarters of full-time enrollment.

 

Request Additional Kendall Camps Information

2013 Kendall Camps Registration Form

Summer Camper Information Packet

 

General Questions

Call 312.752.2206 or email culinarycamp@kendall.edu