The Grand Buffet
The Grand Buffet is a final exam for culinary students in the Advanced Garde Manger class and a fun way for you to experience a variety of culinary delights.
Garde Manger is the culinary art of preparing, presenting, and decorating cold food, generally for buffets and banquets, and is considered one of the most demanding and artistic specialties of the culinary world. This all-you-can-eat luncheon buffet offers an amazing and wide-ranging assortment of hors d’oeuvres, pâtès, mousses, terrines and charcuterie. Hot entrees and a variety of desserts are also served.
Kendall’s Advanced Garde Manger class invites you to sample their best efforts.
Seatings at noon and 12:30 pm. Due to the popularity of the Grand Buffet, seating requests cannot be guaranteed. Price is $25 per person, which includes the buffet, non-alcoholic beverages, and tax (gratuity and alcoholic beverages are not included).
Now offering a full bar and wine list! Kendall offers a complete array of beverages or you can still BYOB with a corkage fee of $5/bottle.
For reservations call 312.752.2328 or make your reservations online.