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Kendall College Hosts Collaborative Workshop with a Chinese Delegation During the NRA Show

05/15/2015

Chicago—May 14, 2015—Kendall College’s School of Culinary Arts will host a three-day training workshop for a delegation of China’s industry leaders during the U.S. National Restaurant Association (NRA) Show in Chicago. The workshop, jointly designed by China’s World Association of Chinese Cuisine, U.S. National Association of State Departments of Agriculture (NASDA) and Kendall College, is part of the efforts by leaders in the Chinese food industry to give the nation’s cuisine a higher global profile. The workshop will be held May 16–18.

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