Foundation Level I · Wine Apprentice


Product Description


Foundation Level I · Wine Apprentice

Five weeks of 25 total hours of hands-on instruction and assessment. Upon successful completion of the requirements in this course, the participant will be awarded the Wine Apprentice Certification.

Learning Outcomes –
Upon completion of the Foundational Level I – Wine Apprentice, the student will have:

  1. Recognized the important contributors and events in the evolution and development of the wine industry. HISTORY
  2. Described the main categories and styles of wines. WINE INTRODUCTION
  3. Instituted the four-step tasting technique used to assess and evaluate wine. SENSORY ANALYSIS
  4. Identified basic storing practices and steps of wine service. SERVICE
  5. Recognized key personality characteristics of 30 key grape varietals. TYPICITY
  6. Applied the foundational knowledge and skills of the Analytical Wine and Food Pairing Approach. FOOD PAIRING

$699.00 (TASTE members receive 10% off)