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Events for February 2018

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29

Last day to withdraw from a course with an 80% refund (new students)

30

BEVERAGE: Foundation Level I – Wine Apprentice

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COOKING: Nutrition Cooking Series: Food As Fuel

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COOKING: Couples Cooking – Valentine’s Dinner Date Night

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CULINARY CERTIFICATE: Methods of Cooking: Entrée & Hot Preparations

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CULINARY CERTIFICATE: Stocks, Sauces and Soups

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CULINARY CERTIFICATE: Nutrition Fundamentals

21

Last day for academic withdrawal (10-week courses)

Career Services Information Session – February 21, 2018

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