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Inside Kendall

From the Kitchens at Kendall College: Grilled Pineapple Chutney Recipe

07/09/2014
Grilled Pineapple & Golden Raisin Chutney Recipe Yield: 7 servings, 2/3 cup each This delicious condiment and topping—rich in vitamin C—is an excellent way to consume more of the recommended daily serving of fruit. Grilling the pineapple rings adds a pleasantly smoky... Read More
Kendall College
 
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