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Chicago Culinary Museum and Chef’s Hall of Fame Welcomes Chef Pierre Pollin

03/14/2017

CHICAGO—March 14, 2017— Pierre Pollin, Kendall College Culinary Instructor and professional chef of 43 years, will be inducted into the Chicago Culinary Museum and Chef’s Hall of Fame as this year’s “Legendary Chef.” As a member of the 2017 inductee class, Chef Pollin joins the ranks of some of the city’s most notable chefs and industry leaders.

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