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CULINARY CERTIFICATE: Advanced Skills Development

This course challenges participants to plan, prepare and serve a multi-course meal using traditional methods of cooking
and presentation. Emphasis is placed on timing, organization and execution and students will work in an individual and
team setting.

This class will meet for a total of 50 hours from 6:00 p.m.-11:00 p.m. on Wednesday and Thursday evenings beginning on Wednesday, May 10 to Thursday, June 8, 2017.

Details

Date:
May 10, 2017
Time:
6:00 p.m. - 11:00 p.m.
Cost:
$1,695.00
Event Categories:
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Tickets

CULINARY CERTIFICATE: Advanced Skills Development 5/10$1,695.00
 
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