Close
Your browser is out of date

You should upgrade your browser or try a new browser below.

Update Internet Explorer Try Firefox Try Google Chrome
Loading Events

« All Events

Culinary Certificate: Catering/Banquets

Gain insight into what makes this type of foodservice unique in the industry. Students learn the fundamentals of catering
including menu planning, costing, event planning and recipe testing.

This class will meet for a total of 50 hours from 6:00 p.m.-11:00 p.m. on Tuesday and Wednesday evenings beginning on Thursday, August 31 to Friday, September 29, 2017.

Details

Date:
August 31
Time:
6:00 p.m. - 11:00 p.m.
Cost:
$1,695.00
Event Categories:
, , , , , ,

Tickets

Culinary Certificate: Catering/Banquets 8/31$1,695.00
 
Request Information
This is a required field
This is a required field
This is a required field
This is a required field