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Recreational Culinary Classes

Catalog of Recreational Classes

Our recreational classes are great for the solo cupcake baker or the sushi rolling couple. You can learn basic cooking skills from baking cookies and sauce making to mastering the perfect cheesecake. Gather your girlfriends for a night of wine and appetizers or come alone and meet new friends while learning new grilling techniques.

Saturday05/6/17

COOKING: Basic Knife Skills

Kendall’s professionally certified chefs will teach you the proper way to handle and use the most important piece of equipment in the kitchen –your knife. You will learn the basic cuts, including dice, julienne, mince and tournée, by practicing on...

Sat. May 6, 2017

Purchase

$75.00

Tuesday05/9/17

CULINARY CERTIFICATE: Fundamentals of Cooking Techniques (recommended to be taken first)

Cover the main kitchen basics and classic preparations focusing on sanitation, knife skills and basic techniques. Participants will have the opportunity to work with whole chickens, flat and round fish as well as learn shortcuts and best practices when slicing, dicing and...

Tue. May 9, 2017

Purchase

$1,695.00

Thursday05/11/17

CULINARY CERTIFICATE: Advanced Skills Development

This course challenges participants to plan, prepare and serve a multi-course meal using traditional methods of cooking and presentation. Emphasis is placed on timing, organization, and execution and students will work in an individual and team setting. This class will meet for a...

Thu. May 11, 2017

Purchase

$1,695.00

Saturday05/13/17

COOKING: One-Day Healthy Cooking Boot Camp

We are turning up the heat, pulling out the blenders, and sharpening our spiralizers to help you prepare delicious dishes using clean, whole foods. This 1-day Healthy Cooking Boot Camp takes students on a 'day-in-the-life' of a healthy eater starting...

Sat. May 13, 2017

Purchase

$130.00

Saturday05/13/17

COOKING: Sushi

Break out the chopsticks and roll out the sushi! In this hands-on class students will learn how to prepare sushi rice, new knife skills with fish and veggies, and all the tricks to make gorgeous sushi rolls. Mix and match...

Sat. May 13, 2017

Purchase

$75.00

Monday05/15/17

BEVERAGE: Foundation Level I – Wine Apprentice

WINE PROFESSIONAL PROGRAM Foundation Level I · Wine Apprentice Six weeks of 25 total hours of hands-on instruction and assessment. Upon successful completion of the requirements in this course, the participant will be awarded the Wine Apprentice Certification.

DATES:

This class will meet for...

Mon. May 15, 2017

Purchase

$775.00

Saturday05/20/17

COOKING: Culinary Skills Two-day Bootcamp

This multi-day boot camp will teach you the fundamentals of cooking. The techniques taught by our professional Kendall chefs will build upon your cooking repertoire by teaching you how to make every recipe with a dash of your own style. Day...

Sat. May 20, 2017

Purchase

$325.00

Sunday06/4/17

COOKING: French Classic – Desserts

Learn classic French recipes with modern day baking techniques. In this hands-on course you will prepare five items from Julia Child's 1961 classic cook book Mastering the Art of French Cooking. Items to be prepared include Chocolate Mousse, Vanilla Soufflé,...

Sun. Jun 4, 2017

Purchase

$90.00

Saturday06/10/17

PHOTOGRAPHY: Photography and recipe writing for bloggers (or non bloggers)

Sharpen your photography and recipe-writing skills to make your blog posts more popular. In this one-day session, you’ll work with professional food photographer Eric Futran to learn what makes great food photography – the angles, the focus, the lighting. Everything....

Sat. Jun 10, 2017

Purchase

$130.00

Saturday06/24/17

COOKING: Culinary Skills Fish and Shellfish

Back to basics. Participants in this informative series will learn the various methods of cooking; sauté, stir fry, searing, poaching, boiling, steaming, grilling, roasting and braising. Learning when and how to properly use these methods and understanding the differences between...

Sat. Jun 24, 2017

Purchase

$90.00

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