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Recreational Culinary Classes

Catalog of Recreational Classes

Our recreational classes are great for the solo cupcake baker or the sushi rolling couple. You can learn basic cooking skills from baking cookies and sauce making to mastering the perfect cheesecake. Gather your girlfriends for a night of wine and appetizers or come alone and meet new friends while learning new grilling techniques.

Wednesday03/29/17

COOKING: Sensational Salads and Dressings

Sensational Salads and Dressings: Salads and sides can be exciting and sensational! Leafy greens and grains are key to a healthy, balanced diet but don't need to be boring. We'll talk about different flavors of greens and how...

Wed. Mar 29, 2017

Purchase

$80.00

Friday03/31/17

COOKING: Superfoods: Explored and Explained

Superfoods: Explored and Explained: Superfoods are being thrown at us from every direction, but are they really all they are cracked up to be? Should you be eating them and how? This class looks at the top superfoods, what they...

Fri. Mar 31, 2017

Purchase

$65.00

Saturday04/1/17

COOKING: Fermentation 101

Fermentation 101: Fermentation is gaining in popularity and it's time you jump on the bandwagon through this hands-on class. Fermented foods are not only a great way to preserve our seasonal bounties but to also increase our immune system, heal...

Sat. Apr 1, 2017

Purchase

$75.00

Tuesday04/4/17

CULINARY CERTIFICATE: Baking and Bread Applications

Build the foundation for baking and pastry and gain an understanding of the science and methods in baking and apply it in a hands-on setting. Participants will start with quick breads, scones and biscuits and then work with laminated doughs and bread...

Tue. Apr 4, 2017

Purchase

$1,695.00

Thursday04/6/17

COOKING: Grilled Soups, Sauces and Salads

Grilled Soups, Sauces, and Salads: Struggling with boredom in your dishes? Want to do something cooler than bbq chicken at your next party? This is the class for you! Having a couple of easy soups and salads on the grill...

Thu. Apr 6, 2017

Purchase

$80.00

Saturday04/8/17

PHOTOGRAPHY: Photography and recipe writing for bloggers (or non bloggers)

Sharpen your photography and recipe-writing skills to make your blog posts more popular. In this one-day session, you’ll work with professional food photographer Eric Futran to learn what makes great food photography – the angles, the focus, the lighting. Everything....

Sat. Apr 8, 2017

Purchase

$130.00

Saturday04/8/17

COOKING: Basic Knife Skills

Kendall’s professionally certified chefs will teach you the proper way to handle and use the most important piece of equipment in the kitchen –your knife. You will learn the basic cuts, including dice, julienne, mince and tourney, by practicing on...

Sat. Apr 8, 2017

Purchase

$75.00

Tuesday04/11/17

CULINARY CERTIFICATE: Fundamentals of Cooking Techniques (recommended to be taken first)

Cover the main kitchen basics and classic preparations focusing on sanitation, knife skills and basic techniques. Participants will have the opportunity to work with whole chickens, flat and round fish as well as learn shortcuts and best practices when slicing, dicing and...

Tue. Apr 11, 2017

Purchase

$1,695.00

Sunday04/23/17

COOKING: French Classic – Savory

Learn classic French recipes with modern day culinary techniques. In this hands-on course you will prepare five items from Julia Child's 1961 classic cook book Mastering the Art of French Cooking. Items to be prepared include Soufflé au Fromage, Mussels...

Sun. Apr 23, 2017

Purchase

$90.00

Monday04/24/17

BEVERAGE: Foundation Level I – Wine Apprentice

WINE PROFESSIONAL PROGRAM Foundation Level I · Wine Apprentice Six weeks of 25 total hours of hands-on instruction and assessment. Upon successful completion of the requirements in this course, the participant will be awarded the Wine Apprentice Certification.

DATES:

This class will meet for...

Mon. Apr 24, 2017

Purchase

$775.00

Kendall College
 
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